Properties
Description
Euphorbia factor L7a is a diterpenoid compound that displays significant inhibitory effects on the enzyme responsible for breaking down complex carbohydrates into simple sugars.
Molecular Formula
C33H40O7
Purity
>98%, determined by HPLC.
Identity
Confirmed by NMR and MS.
Stability
The product is stable for two years when stored at the recommended temperature.
Applications
Euphorbia factor L7a is useful for its ability to provide sweetness without the associated calories or adverse health effects.
Storage
Store at 4°C. Protect from light.
