Cat. No.: X22-08-ZQ164
Garlic extract
Synonym: 208-727-7; Allium sativum extract
Properties
Description
Garlic (Allium sativum) is a species of bulbous flowering plant in the genus Allium and has long been used as a seasoning worldwide.
Garlic extract was extracted from the fruits of Allium sativum. It has the functions of anti-biotic, clearing away heat and toxic material, activating blood and dissolving stasis, lowering blood pressure and blood-fat, protecting brain cell, anti-tumor, enhancing human immunity and delaying aging. This product can be used in the research of pharmaceutical products and health care products.
Applications
Garlic extract can be used in the research of pharmaceutical products and health care products.
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