α-Glucosidase from Saccharomyces cerevisiae with enzyme activity of 50 U/mg promotes the release of α-glucose by breaking down the α-linkages of larger carbohydrates and disaccharides.
Form
Powder
Activity
50 U/mg
Applications
α-Glucosidase from Saccharomyces cerevisiae with an enzyme activity of 50 U/mg can be used for the study of the catalysis of terminal and non-reducing α-D-glucose residues.
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