Properties
Unit Definition
One unit will hydrolyze 1.0 μmole of ovalbumin glycopeptide per min at pH 5.0 at 37°C.
Form
buffered aqueous glycerol solution
Purity
buffered aqueous glycerol solution, ≥0.05 unit/mL
Applications
Glycopeptidase A from almonds is used for deglycosylation. It can remove N-linked oligosaccharide chains and convert Asn residues into Asp.
