Properties
Description
Aleuria aurantia lectin (AAL) specially binds to Fucose and Arabinose. Inhibiting or Eluting Sugar: L-Fucose. This product can be used in glycobiology, immunochemistry, immunofluorescence, western blot and enzyme-linked immunosorbent assay.
Biological Source
Orange peel fungus
Carbonhydrate Specificity
Fucose; Arabinose
Inhibiting or Eluting Sugar
L-Fucose
Buffer
0.01 M HEPES (pH 8.5) with 0.1 mM CaCl2
Preservative
0.08% sodium azide
Applications
Glycobiology, Immunochemistry, Immunofluorescence, Western blot, Enzyme-linked immunosorbent assay
