Properties
Description
Lotus tetragonolobus lectin (LTL) specially binds to Fucose and Arabinose. Inhibiting or Eluting Sugar: L-Fucose. This product can be used in glycobiology and immunofluorescence.
Biological Source
Asparagus pea
Concentration
> 0.5 mg/mL
Carbonhydrate Specificity
Fucose; Arabinose
Inhibiting or Eluting Sugar
L-Fucose
Blood Group Specificity
Non-specific
Applications
Glycobiology, Immunofluorescence
