Properties
Description
The binding buffer is for maximized adsorption of LTL lectin. This product is utilized for the separation and purification of glycoproteins or glycoconjugates with lectin-specific carbohydrate residues.
Biological Source
Asparagus pea
Carbonhydrate Specificity
Fucose; Arabinose
Inhibiting or Eluting Sugar
L-Fucose
Blood Group Specificity
Non-specific
Applications
Glycobiology, Affinity chromatography
Storage
Store at room temperature.
