N-Terminally truncated 4,6-α-glucanotransferase from Lactobacillus reuteri 2613

Cat. No.: X23-06-YM211

N-Terminally truncated 4,6-α-glucanotransferase from Lactobacillus reuteri 2613

  • Enzyme Commission Number: 2.4.1.-
Product Size
100 U; 300 U; 1000 U
Price
Datasheet
MSDS
Properties
Description
N-Terminally truncated 4,6-α-Glucanotransferase from Lactobacillus reuteri 2613 is responsible for catalyzing amylose, amylopectin, potato starch, and malto-oligosaccharides to transform a low molecular mass veteran-like polymer wh α(1→4), α(1→6) glucosidic linkages, and α(1→4,6) branching points.
Unit Definition
One unit of activity is defined as the amount of enzyme preparation converting 1 mg of substrate per min.
Source
Lactobacillus reuteri 2613
Form
Solid
Applications
N-Terminally truncated 4,6-α-Glucanotransferase from Lactobacillus reuteri 2613 is useful for the investigation of the food industry.
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