Properties
Description
Phaseolus vulgaris lectin E+L (PHA-E+L) is isolated from Kidney bean and purified by affinity chromatography. This product can be used in glycobiology, immunohistochemistry, immunoassay and western blot.
Biological Source
Kidney bean
Inhibiting or Eluting Sugar
Bovine thyroglobulin or Acetic acid
Blood Group Specificity
Non-specific
Purity
High purity grade, purified by affinity chromatography.
Potency
PHA-E+L agglutinates blood group A.
Applications
Glycobiology, Immunohistochemistry, Immunoassay, Western blot
