Properties
Description
Ulex europaeus lectin I (UEA-I) specially binds to α-Fucose. Inhibiting or Eluting Sugar: L-Fucose. This product can be used in visualize localization of specific saccharide moieties and distribution of plasma membrane glycoproteins.
Biological Source
Gorse (Furze)
Carbonhydrate Specificity
α-Fucose
Inhibiting or Eluting Sugar
L-Fucose
Blood Group Specificity
Non-specific
Divalent Ions
Ca++, Mn++, Zn++
Buffer
Distilled H2O (pH 7.2)
Preservative
0.02% sodium azide
Applications
Visualize localization of specific saccharide moieties and distribution of plasma membrane glycoproteins.
