Properties
Description
Urtica dioica lectin (UDA) specially binds to N-Acetylglucosamine. Inhibiting or Eluting Sugar: Oligomers of β(1-4)-linked N-Acetylglucosamine. This product can be used in glycobiology, immunochemistry, immunofluorescence, western blot, enzyme-linked immunosorbent assay and affinity chromatography.
Biological Source
Stinging nettle
Concentration
1.5-3 mg/mL
Carbonhydrate Specificity
N-Acetylglucosamine
Inhibiting or Eluting Sugar
Oligomers of β(1-4)-linked N-Acetylglucosamine
Blood Group Specificity
Non-specific
Buffer
0.01 M PBS (pH 7.2)
Preservative
0.05% sodium azide
Applications
Glycobiology, Immunochemistry, Immunofluorescence, Western blot, Enzyme-linked immunosorbent assay, Affinity chromatography
