Lectin from Phaseolus vulgaris (red kidney bean), Phytohemagglutinin PHA-P, BioReagent

Cat. No.: XGB1114

Lectin from Phaseolus vulgaris (red kidney bean), Phytohemagglutinin PHA-P, BioReagent

Synonym: Phaseolus vulgaris agglutinin,PHA

  • NACRES: NA.32
Product Size
5 mg
Price
Datasheet
MSDS
Properties
Form
lyophilized powder (contains ~50% buffer salts as sodium phosphate and NaCl)
Purity
Phytohemagglutinin PHA-P, lyophilized powder (contains ~50% buffer salts as sodium phosphate and NaCl), BioReagent, suitable for cell culture
Potency
≤10 μg per mL mitogenic activity (Bromdeoxyuridine incorporation in human peripheral blood mononuclear cells)
Solubility
PBS: 5 mg/mL, clear to slightly hazy, colorless to faintly yellow (pH 6.8)
Quality Level
200
Applications
Lectin from Phaseolus vulgaris (red kidney bean) can be used:• for the stimulation of cluster of differentiation (CD4+) T cells • for the stimulation of peripheral blood mononuclear cells• for the activation of primary peripheral blood lymphocytes
Storage
2-8°C
Safety Information
Personal Protective Equipment
Eyeshields, Gloves, type N95 (US)
WGK Germany
WGK 3
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