Cat. No.: X22-05-ZQ091
Maltitol
Synonym: 585-88-6; Maltitol; D-Maltitol; (2S,3R,4R,5R)-4-[(2R,3R,4S,5S,6R)-3,4,5-Trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyhexane-1,2,3,5,6-pentol
- MDL: MFCD00006600
- CAS Number: 585-88-6
- Compound CID: 493591
Product Size
100 mg; 200 mg; 500 mg; 1 g
Properties
Description
Maltitol is a sugar alcohol (a polyol) used as a sugar substitute. It has 75-90% of the sweetness of sucrose (table sugar) and nearly identical properties, except for browning. It is used to replace table sugar because it is half as energetic, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. This product can be used for research in the functional food, pharmaceutical, and personal care product industries.
Molecular Formula
C12H24O11
Purity
≥98%, determined by HPLC.
Identity
Confirmed by MS and NMR.
Stability
The product is stable for two years when stored at the recommended temperature.
Applications
Maltitol can be used for research in the functional food, pharmaceutical, and personal care product industries.
Storage
Store at 4°C. Protect from light.
Safety Information
Personal Protective Equipment
Gloves, eyeshields, N95 mask
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