α-Mannosidase from Canavalia ensiformis (Jack bean)

Cat. No.: XGB628

α-Mannosidase from Canavalia ensiformis (Jack bean)

Synonym: α-D-Mannoside mannohydrolase

  • MDL: MFCD00130495
  • CAS Number: 9025-42-7
  • Enzyme Commission Number: 3.2.1.24 
  • NACRES: NA.54
Product Size
1 mg; 5 mg; 25 mg
Price
Datasheet
MSDS
Properties
Unit Definition
One unit will hydrolyze 1.0 μmole of p-nitrophenyl α-D-mannoside to p-nitrophenol and D-mannose per min at pH 4.5 at 25°C.
Form
ammonium sulfate suspension
Purity
ammonium sulfate suspension, ≥15 units/mg protein (biuret)
Quality Level
200
Applications
α-Mannosidase is an exo-glycosidase and an inc metalloenzyme and can be used to release mannose from a variety of synthetic and natural α-mannosides.
Storage
2-8°C
Safety Information
Personal Protective Equipment
Eyeshields, Gloves, type N95 (US)
WGK Germany
WGK 3
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